“Sattvic food places emphasis on vegetarian ingredients that are fresh, seasonal, and naturally sourced. The Bhagvad Gita says that a sattvic diet is good for one’s physical, mental and spiritual well-being”.
“I have been eating sattvic food since childhood. I have personally experienced the pleasures and benefits of sattvic cuisine. When I started Govinda’s in 2001, I wanted to bring the finest of sattvic food to everyone”.
Our first restaurant in Dubai succeeded in ways that I could not have imagined. Our second restaurant, in Jumeirah has also achieved great success. I am particularly gratified by the fact that Western and Arab expats have taken to our food. This has convinced me that sattvic food can become popular around the world”.
“I and my team look forward to welcoming you at Govinda’s. I do hope you enjoy the cuisine and the experience”.
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